Below is a sample of some of the popular dishes from our menu. You can view our various menus in full at the bottom of this section; simply click on the relevant link.
Sole and Feta Fishcakes
Handmade fishcakes served with a citrus mayonnaise and salad garnish
Baked Camembert
With rosemary and garlic, crudities and rustic bread
Roast Pork Yorkshire Pudding
A large Yorkshire pudding filled with home roast pork, served with seasonal vegetables and new potatoes and apple sauce
Broccoli and Cauliflower Suet Pudding (V)
A suet pastry case filled with tender broccoli and cauliflower florets cooked in a creamy white sauce. Served with new potatoes, seasonal vegetables and gravy
Yorkshire Cheese Platter
A selection of Yorkshire cheeses, served with fresh salad, chutney, apple and rustic bread
Sea Bass and Roasted Vegetables
Two sea bass fillets, grilled and served with a roasted Mediterranean vegetables, new potatoes, rocket and pesto
Warm Puddle Pudding
Please see a member of staff to see if we are serving chocolate or toffee puddle pudding. Both served with ice cream.
Crumble of the Day
Fruit compote, topped with a crunchy crumble topping served with custard.